A hands-on approach to learning the basics of plant growth and caring for garden plants to harvest. Topics will include garden planning, plant propagation, soils and nutrition, as well as pest controls to produce an abundant harvest. The course covers both edible and ornamental plants.
Total Hours: 12
Days: Wednesdays 5:30pm - 7:30pm
Dates: 02/07/2024 - 03/13/2024
Tuition & Fees: $185